Spiralized Cantaloupe and Bacon Salad
Spiralized Cantaloupe and Bacon Salad Ingredients: 1/2 Cup GODSHALL’S Smoky CRUMBLZ or 4 Slices GODSHALL’S Turkey Bacon (Browned and Diced) 2 Tablespoons Olive Oil 1 Tablespoon Lime Juice (Squeezed Fresh) 1 Teaspoon Honey 1 Tablespoon Mint (Chopped Fresh ) 1 Cantaloupe (Peeled and Spiralized) Mini…
Bacon Ranch Rosemary Potatoes
Bacon Ranch Rosemary Potatoes Ingredients: 1/2 Cup GODSHALL’S Smoky CRUMBLZ or 3 Slices GODSHALL’S Turkey Bacon (Browned and Diced) 1.5 lbs Potatoes 2 Tablespoon Olive Oil 3 Tablespoon Rosemary (Chopped) 1 Teaspoon Salt 1 Teaspoon Pepper Adobo (For Taste) Ranch Dressing or Sour Cream (For Garnish) Instructions: Preheat oven to 400 Degrees F. Line a…
Bacon Corn Fritters
Bacon Corn Fritters Ingredients: 6 Slices GODSHALL’S Fully Cooked Uncured Turkey Bacon (Diced Fine) or 1/2 Cup GODSHALL’S Smoky CRUMBLZ 2 Cups Corn 2 Heaping Tablespoons Shredded Coconut (Sweetened or Unsweetened) 1/4 Cup Cornmeal or 1/4 Cup All Flour 1 Teaspoon Paprika 1 Egg 1 Onion (Chopped) 1/2…
Fresh All Natural Meats from a Clean Room?
PR Newswire – TELFORD, PA., May 7, 2018 — Consumers increasingly demand food that threads a needle. Farm to table balanced with clean labels and long shelf life. Robust flavors; minimally processed in convenient packaging that’s environmentally friendly. Leveraging advanced technology without the image of “factory…
Breakfast Tacos
Breakfast Tacos Ingredients: 4 Slices GODSHALL’S Turkey Bacon (Browned and Diced) 1 1/2 Cup Potatoes (Diced) Vegetable Oil 8 Corn Tortillas 6 Eggs 1 Tablespoon Butter 1 Avocado (Pitted and Sliced) 2 oz Queso Panela and Queso Chihuahua (Grated or Crumbled) Instructions: Cook GODSHALL’S Turkey…
Chicken Bacon Cheesy Bread
Chicken Bacon Cheesy Bread Ingredients: 3/4 Cup GODSHALL’S Turkey Bacon (Browned and Chopped) 1/2 Cup Chicken Breast (Cooked and Cubed) 8 oz Roll of Refrigerated Crescent or Dinner Roll Dough Sheet 1 1/2 Cups Cheese (Pizza Blend, Shredded) 1/4 Cup Ranch Dressing Instructions: Preheat heat…
Toffee Bacon Dessert Dip
Toffee Bacon Dessert Dip Ingredients: 1/2 Cup GODSHALL’S Smoky CRUMBLZ (Candied) 1/2 Cup Butter 1/4 Cup Brown Sugar 1 Teaspoon Pure Vanilla Extract 8 oz Cream Cheese 1/2 Cup Powdered Sugar 1 Cup Mini Semi-sweet Chocolate Chips Instructions: Candied Bacon; Melt one tablespoon of butter,…
Loaded Baked Potato Dip
Loaded Baked Potato Dip Ingredients: 1/2 Cup GODSHALL’S Smoky or BBQ CRUMBLZ or 6 Slices GODSHALL’S Turkey Bacon (Browned and Diced) Set Aside 2 Tablespoons for Garnish. 16 oz Sour Cream 2 Cups Sharp Cheddar Cheese (Shredded) 1/3 Cup Fresh Chives (Sliced) 2 Teaspoon Hot…
Bacon Cheesesteak Cups
Bacon Cheesesteak Cups Ingredients: 1/2 Cup GODSHALL’S Smoky CRUMBLZ or 6 Slices GODSHALL’S Turkey Bacon (Browned and Diced) 1 lb Rib Eye Steak 1/4 Cup Mozzarella (Shredded) 1/4 Cup Romano (Shredded) 1 Tablespoon Olive Oil 1/2 Onion (Chopped) Teaspoon Salt 1/4 Teaspoon Garlic Powder 1/4…
Havarti and Kale Stuffed Baked Potato
Havarti and Kale Stuffed Baked Potato Ingredients: 2 Slices GODSHALL’S Turkey Bacon (Lightly Browned and Chopped) or GODSHALL’S Smoky CRUMBLZ 3 Potatoes (Sliced Vertically) Olive Oil Sea Salt 2.5 oz Kale (Chopped) 2 Cloves of Garlic (Minced) Butter (For Sautéing) 1/2 Cup Heavy Cream 1/2 Cup…